Luxury Restaurant Manager: Guest Experience Leader

LPM Restaurant & Bar; Saudi Arabia; On-site; SAR 180,000 - 240,000; Full time

Job summary

Le Caf LPM, part of La Petite Maison - LPM Group, is seeking a Restaurant Manager to lead a vibrant, luxury dining team and shape unforgettable guest experiences in a fast-paced setting.

Portfolios in this role include training and motivating a 25‑person staff, maintaining legendary service standards, and managing inventory and supplier coordination to drive profitability and guest delight.

Qualifications

• 3–5 years of leadership experience as a Restaurant Manager or Assistant Manager in a high‑end establishment.
• Proven ability to train, motivate, and manage large teams with a focus on development.
• Expertise in inventory control, supplier coordination, and financial oversight.

Responsibilities

• Lead with Inspiration: Manage and motivate a team of 25 staff members with training and performance reviews.
• Elevate Guest Experiences: Uphold legendary service standards reflecting French Riviera charm and sophistication.
• Master Operations: Oversee inventory, supplier coordination, staff scheduling, and KPI tracking.
• Solve with Creativity: Identify challenges and implement innovative solutions for seamless service and ambiance.
• Thrive Under Pressure: Make swift decisions to maintain flawless hospitality during peak times.

Skills

Leadership

Team Management

Inventory Management

Customer Service

Cultural Awareness

Job description

Le Caf LPM, part of La Petite Maison - LPM Group, is seeking a Restaurant Manager to lead a vibrant, luxury dining team and shape unforgettable guest experiences in a fast-paced setting.

Portfolios in this role include training and motivating a 25‑person staff, maintaining legendary service standards, and managing inventory and supplier coordination to drive profitability and guest delight.