Luxury Butler: Personal Concierge & In‑Villa Service

Raffles Hotels & Resorts

Umluj

On-site

SAR 150,000 - 230,000

Full time

14 days+
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Job summary

Raffles The Red Sea will be a sanctuary of refined elegance, delivering ultra-luxury service across villas and suites. The role drives personalized guest experiences from pre-arrival to departure, coordinating seamlessly with Culinary, Housekeeping and Concierge teams to uphold Emotional Luxury.

Requires a Bachelor’s in hospitality, 4–6 years in luxury hotel settings (butler/front office), and fluent English.

Qualifications

  • Bachelor's degree in hospitality management or related field.
  • 4–6 years of luxury hospitality experience, with Butler or Front Office background.
  • Fluent in English; Arabic is a significant asset.
  • Strong leadership, communication and guest-relations skills.
  • Experience in a pre-opening environment is highly desirable.

Responsibilities

  • Act as primary point of contact for guests, from pre-arrival to departure.
  • Facilitate seamless check-in/check-out within villas or suites.
  • Oversee valet services, packing, garment care and shoe shining to luxury standards.
  • Manage in-villa dining coordination and private meals with exemplary presentation.
  • Anticipate guest preferences to curate bespoke itineraries and experiences.
  • Coordinate with Culinary, Housekeeping and Concierge teams to elevate service.
  • Uphold the brand's Emotional Luxury philosophy in every interaction.
  • Maintain hygiene, safety and service standards per policies.
  • Support pre-opening activities and ensure smooth ramp-up of service

Skills

Leadership
Communication
Guest relations
Attention to detail
Cultural sensitivity
Pre-opening experience

Education

Bachelor's degree in hospitality management

Job description

Raffles The Red Sea will be a sanctuary of refined elegance, delivering ultra-luxury service across villas and suites. The role drives personalized guest experiences from pre-arrival to departure, coordinating seamlessly with Culinary, Housekeeping and Concierge teams to uphold Emotional Luxury.

Requires a Bachelor’s in hospitality, 4–6 years in luxury hotel settings (butler/front office), and fluent English.

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