Junior Pastry Cook - Craft Beautiful Baked Delights

Le Méridien Hotels & Resorts; Al Khobar; On-site; SAR 56,000 - 78,000; Full time

Job summary

Le Méridien is seeking a Kitchen Associate in Al Khobar, Saudi Arabia to prepare and cook meals according to recipes and quality standards. Responsibilities include food prep, portioning, and maintaining sanitation throughout the shift.

The role requires a high school diploma or GED, and less than one year of related experience. No supervisory duties are required, and adherence to safety and hygiene policies is essential.

Qualifications

• Education: High school diploma or GED equivalent.
• Related Work Experience: Less than 1-year related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None

Responsibilities

• Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists.
• Prepare ingredients for cooking, including portioning, chopping, and storing food before use.
• Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods.
• Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures.
• Check and ensure correct temperatures of kitchen appliances and food, and report issues to management.
• Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures.
• Monitor the quality of food prepared and portions served throughout shift.
• Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
• Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.
• Speak with others using clear and professional language and answer telephones using appropriate etiquette.
• Develop and maintain positive working relationships with others and support team to reach common goals.
• Comply with quality expectations and standards.
• Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
• Move over sloping, uneven, or slippery surfaces.
• Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
• Stand, sit, or walk for an extended period of time.
• Perform other reasonable job duties as requested by Supervisors.

Education

High school diploma or GED equivalent

Job description

Le Méridien is seeking a Kitchen Associate in Al Khobar, Saudi Arabia to prepare and cook meals according to recipes and quality standards. Responsibilities include food prep, portioning, and maintaining sanitation throughout the shift.

The role requires a high school diploma or GED, and less than one year of related experience. No supervisory duties are required, and adherence to safety and hygiene policies is essential.