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GulfStream Media UAE in Riyadh seeks an Executive Chef to lead our fine dining kitchen, shaping a sophisticated international menu and guiding a skilled culinary team.
You will own menu development, food costing, and kitchen operations while upholding strict food safety and quality standards.
A minimum of 5 years as an Executive Chef in a high-end restaurant is required; fluency in English and knowledge of Indian or Egyptian cuisine are preferred.
Our upscale restaurant in Riyadh, Saudi Arabia is seeking an experienced Executive Chef to lead our culinary team. The ideal candidate will have a strong background in fine dining and international cuisine, and be able to create innovative and high-quality dishes that exceed our guests' expectations. As Head Chef, you will be responsible for menu development, food costing, kitchen operations, and ensuring food safety and quality standards are met. A minimum of 5 years experience as an Executive Chef in a high-end restaurant is required. Fluency in English and knowledge of Indian or Egyptian cuisine is preferred. This is a great opportunity for a skilled chef to showcase their talents in a dynamic and diverse environment. Salary of 1300$ per month offered.