Fine Dining Restaurant Manager — Lebanese Hospitality

Siham International Trading Co.; Riyadh; On-site; SAR 40,000 - 65,000; Full time

Benefits offered by this job

Competitive salary

Visa & flights

Accommodation

Transport allowance

Career development

Internal promotions

Creative culture

Premium events

Global exposure

Cultural diversity

Job summary

SIHAMCO in Riyadh invites an experienced Fine Dining Restaurant Manager to lead the front-of-house for premium Mediterranean/American concepts. The role focuses on luxury hospitality, refined service standards, and a guest-centric journey across a 6–7 month engagement in Riyadh.

You will drive service excellence, build high-performing teams, and ensure every guest touchpoint reflects sophistication, culture, and hospitality while managing budgets, supplier relations, and brand standards.

Qualifications

• 5+ years proven experience as a Restaurant Manager in a fine dining environment.
• Strong leadership with ability to mentor high-performing teams.
• In-depth knowledge of Mediterranean or American cuisine and dining rituals.
• Exceptional communication and conflict-resolution skills.

Responsibilities

• Oversee day-to-day fine dining operations delivering an elegant guest experience.
• Collaborate with Executive Chef on menu development and seasonal offerings.
• Lead staff recruitment, training, evaluations, and development.
• Manage budgets, forecasting, and financial reporting for profitability.
• Negotiate with premium suppliers and oversee POS, payroll, and scheduling.

Job description

SIHAMCO in Riyadh invites an experienced Fine Dining Restaurant Manager to lead the front-of-house for premium Mediterranean/American concepts. The role focuses on luxury hospitality, refined service standards, and a guest-centric journey across a 6–7 month engagement in Riyadh.

You will drive service excellence, build high-performing teams, and ensure every guest touchpoint reflects sophistication, culture, and hospitality while managing budgets, supplier relations, and brand standards.