Executive Chef - Indian Cuisine | Lead & Elevate in Riyadh

Flyper; Riyadh; On-site; SAR 57,000 - 72,000; Full time

Job summary

Flyper is seeking an Executive Chef for Indian cuisine in Riyadh. The role involves overseeing all aspects of food preparation and production, ensuring top-quality standards, and leading a kitchen team in a fast-paced environment.

The ideal candidate has prior executive chef experience, deep knowledge of Indian cooking techniques, and fluent English to coordinate with the team. This fulltime position is based in Riyadh, with accommodation not provided.

Qualifications

• Experience in a similar role.
• Knowledge of Indian cooking techniques and flavors.
• Ability to lead and train kitchen staff.

Responsibilities

• Oversee all aspects of food preparation and production.
• Maintain high quality standards across dishes.
• Lead and manage a fast-paced kitchen team.

Skills

Leadership

Indian cuisine expertise

Team management

English proficiency

Job description

Flyper is seeking an Executive Chef for Indian cuisine in Riyadh. The role involves overseeing all aspects of food preparation and production, ensuring top-quality standards, and leading a kitchen team in a fast-paced environment.

The ideal candidate has prior executive chef experience, deep knowledge of Indian cooking techniques, and fluent English to coordinate with the team. This fulltime position is based in Riyadh, with accommodation not provided.