Demi Chef de Partie

Rosewood AMAALA; Saudi Arabia; On-site; SAR 78,000 - 123,000; Full time

Benefits offered by this job

Medical coverage

Complimentary room nights

Learning opportunities

Global career opportunities

Job summary

Rosewood AMAALA invites applications for a Demi Chef de Partie to support the daily operation of the assigned kitchen section, ensuring top quality, efficiency and safety in every dish.

You will contribute to memorable dining experiences through precise preparation, organization and collaboration with a talented culinary team in an international hotel setting in Saudi Arabia. The role emphasizes meticulous mise-en-place, portion control and continuous learning.

Qualifications

• Proven culinary experience in an international hotel or hospitality environment.
• Strong knowledge of food preparation, presentation and kitchen operations.
• Solid understanding of food safety, sanitation and quality assurance.
• Highly organized, detail-oriented and able to work under pressure.
• Effective English communication and teamwork.

Responsibilities

• Prepare and present menu items within your kitchen section to recipes and standards.
• Maintain mise-en-place and ensure service readiness.
• Uphold food hygiene, sanitation and safety standards.
• Support cleaning, maintenance and correct use of kitchen equipment.
• Monitor portion control and food quality to minimise waste.
• Collaborate with the team to meet departmental objectives.

Skills

Culinary skills

Food preparation

Kitchen operations

Food safety

Sanitation

Attention to detail

Teamwork

English communication

Education

Culinary training

Job description

We are driven to create a future where people and place enrich one another. We are wholly committed to rooting ourselves more deeply in every place we are in while setting new benchmarks for positive impact.

As a pioneering collective with a common purpose, we curate extraordinary moments and honor the soul of every place along our journey. At Rosewood Hotel Group, we answer The Calling. Together, we Make the Place.

THE TEAM

You will join our Culinary team and report to the Sous Chef, working alongside talented culinary professionals dedicated to delivering exceptional dining experiences. The team is committed to maintaining the highest standards of food quality, hygiene, and operational excellence.

YOUR ROLE

As Demi Chef de Partie, you will support the daily operation of your assigned kitchen section, ensuring food is prepared to the highest quality standards while maintaining efficiency, consistency, and safety. You will contribute to delivering memorable dining experiences through exceptional preparation, organisation, and attention to detail.

HOW YOU’LL MAKE THE PLACE

• Prepare and present food items within your assigned kitchen section according to established recipes and quality standards.
• Organise and maintain mise-en-place to ensure operational readiness for service periods.
• Uphold the highest standards of food hygiene, sanitation, and workplace safety.
• Support the maintenance, cleanliness, and proper use of kitchen equipment and work areas.
• Monitor food quality and portion control to maintain consistency and minimise waste.
• Contribute to a safe and efficient working environment while supporting departmental objectives and operational needs.

COULD THIS BE YOU?

• You have proven culinary experience within an international hotel or hospitality environment.
• You possess strong knowledge of food preparation, presentation techniques, and kitchen operations.
• You understand food safety, sanitation, and quality assurance requirements.
• You are highly organised, detail-oriented, and capable of working effectively under pressure.
• You enjoy working collaboratively as part of a team and contribute positively to the kitchen environment.
• You communicate effectively in English and are committed to delivering exceptional standards.

OUR BENEFITS

As part of our team, you’ll enjoy a thoughtfully designed benefits package that supports your wellbeing, professional growth, and life beyond work. This includes medical coverage, complimentary room nights, learning and development opportunities, and global career opportunities across Rosewood Hotel Group. Associates are also entitled to benefits and leave provisions in accordance with applicable Saudi Arabian labour laws and company policies.

OUR COMMITMENT TO YOU

At Rosewood Hotel Group, your voice is heard – and valued. We’re a community that encourages associates to be themselves, not fit into a fixed culture, and this philosophy shines through in our commitments to reflect and honor the history, culture and geography of our destinations. We’re not only committed to building and nurturing genuine, long-lasting relationships but to transforming them – and our Diversity, Equity and Inclusion (DEI) strategy helps put these principles into practice.