Sommelier Assistant Manager — Portuguese Wine & Experiences

Infante Sagres Porto; Porto; On-site; EUR 25,000 - 38,000; Full time

Benefits offered by this job

Training and career development

Mobility across venues

Staff discounts

Job summary

La Compagnie Porto, opening at the end of 2026 in Porto, seeks a passionate Sommelier or Assistant Sommelier. You will advise guests on wine selection, pairings, and contribute to an exceptional wine experience during daily service and events.

You will support the Sommelier Manager in developing a balanced wine list focused on Portuguese wines, manage stock, and assist with supplier relationships. English and Portuguese fluency is expected; knowledge of Micros/POS is a plus.

Qualifications

• Experience as a Sommelier or Assistant Sommelier.
• Solid knowledge of Portuguese and international wines; ability to advise guests on wine pairing.
• Strong communication in English and Portuguese with guests and suppliers.

Responsibilities

• Advising and guiding guests on wine selection and pairing during daily service and special events.
• Ensuring customer satisfaction and contributing to an exceptional wine experience.
• Supporting the Sommelier Manager in developing and maintaining a balanced and relevant wine list, with a focus on Portuguese wines.
• Assisting with wine purchasing, supplier relationships and stock management.
• Contributing to cellar management, ensuring proper organization, storage and stock rotation.
• Monitoring wine sales, margins and stock levels; helping identify opportunities to improve performance.
• Participating in onboarding and training of the Sommelier team.
• Ensuring hygiene and safety compliance and proper maintenance of cellar equipment.
• Contributing to wine experiences, tastings, wine dinners and guest events.
• Acting as the Sommelier Manager’s deputy in their absence.

Skills

Interpersonal skills

Wine knowledge

Tools

Micros/POS systems

Job description

La Compagnie Porto, opening at the end of 2026 in Porto, seeks a passionate Sommelier or Assistant Sommelier. You will advise guests on wine selection, pairings, and contribute to an exceptional wine experience during daily service and events.

You will support the Sommelier Manager in developing a balanced wine list focused on Portuguese wines, manage stock, and assist with supplier relationships. English and Portuguese fluency is expected; knowledge of Micros/POS is a plus.