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Four Seasons Lisbon is seeking a Sous Chef to join CURA Restaurant in Lisbon. You will be an essential member of the Food & Beverage team, supporting the Restaurant Chef and leading the kitchen staff to deliver exceptional quality and service.
The ideal candidate will have at least one year of culinary experience, a degree in hotel/restaurant management or culinary arts, and proficiency in Portuguese and English.
Four Seasons Lisbon is seeking a Sous Chef to join CURA Restaurant in Lisbon. You will be an essential member of the Food & Beverage team, supporting the Restaurant Chef and leading the kitchen staff to deliver exceptional quality and service.
The ideal candidate will have at least one year of culinary experience, a degree in hotel/restaurant management or culinary arts, and proficiency in Portuguese and English.