Junior Sous Chef

India Abroad Publications Inc.; Braga; Presencial; EUR 7600 - 10 000; Tempo integral

Resumo da oferta

India Abroad Publications Inc. in Braga is seeking a talented Junior Sous Chef to join our kitchen team. You will assist the Head Chef with daily kitchen operations, menu planning, and ensuring high-quality food production.

The ideal candidate has at least two years of professional kitchen experience, strong culinary skills, and a passion for creating innovative dishes. This role offers hands-on growth in a fast-paced environment with a competitive monthly salary of $900.

Qualificações

• At least 2 years of experience in a professional kitchen.
• Strong culinary skills and creativity.
• Knowledge of food safety regulations and standards.
• Ability to work under pressure in a fast-paced kitchen.

Responsabilidades

• Assist Head Chef in daily kitchen operations.
• Assist with menu planning and food production.
• Maintain high standards of food quality and safety.

Conhecimentos

Culinary skills

Food safety

Work under pressure

Descrição da oferta de emprego

Junior Sous Chef

We are hiring a talented and driven Junior Sous Chef to join our dynamic team in Braga. As a chef, you will be responsible for assisting the Head Chef in daily kitchen operations, menu planning, and ensuring high-quality food production. The ideal candidate should have at least 2 years of experience in a professional kitchen, excellent culinary skills, and a passion for creating innovative dishes. A strong understanding of food safety regulations and ability to work well under pressure is also required. This is an exciting opportunity for an aspiring chef to learn and grow in a fast-paced environment while earning a competitive salary of $900 per month.