Aspiring Sous Chef: Lead Kitchen & Team

Filinvest Development Corporation; San Mateo; On-site; PHP 279,000 - 390,600; Full time

Job summary

A hospitality company is looking for a Kitchen Supervisor to oversee food preparation and ensure exceptional customer service at Timberland Highlands Resort, located in San Mateo, Rizal. This role involves leading and developing kitchen staff, managing menu execution, and controlling food costs. The ideal candidate should possess strong leadership skills, financial knowledge, and a detail-oriented mindset, with relevant educational background or experience in food and beverage operations.

Qualifications

• College graduate of any course or at least two years college level.
• Completion of an apprenticeship or relevant on-the-job training is an advantage.
• With solid financial knowledge in cost control and budgeting required.

Responsibilities

• Ensures exceptional customer service aligned with the mission and vision.
• Leads, motivates, and develops employees to maximize performance.
• Supervises food preparation for restaurants, banquets, and room service.

Skills

Leadership

Organizational skills

Detail-oriented

Financial knowledge

Performance management

Education

College graduate or at least two years college level

Job description

A hospitality company is looking for a Kitchen Supervisor to oversee food preparation and ensure exceptional customer service at Timberland Highlands Resort, located in San Mateo, Rizal. This role involves leading and developing kitchen staff, managing menu execution, and controlling food costs. The ideal candidate should possess strong leadership skills, financial knowledge, and a detail-oriented mindset, with relevant educational background or experience in food and beverage operations.