Luxury Housekeeping Supervisor

Minor Hotels; Marina di Vietri; On-site; EUR 25,000 - 31,000; Full time

Benefits offered by this job

Free Parking

Meals and Accommodation

Uniforms and Laundry Service

Inclusive Company Culture

Celebrations and Recognition

Learning and Professional Development

International Career Opportunities

Competitive Compensation Package

Job summary

Anantara Hotels and Resorts is seeking a Housekeeping Supervisor for its luxury Amalfi Coast property. You will lead the housekeeping team, ensure rooms and public areas meet brand standards, and respond to guest requests and issues with a focus on premium service.

You will supervise daily operations, train staff, coordinate with Front Office on arrivals and departures, and ensure health and safety compliance, while maintaining high-quality cleanliness and guest satisfaction.

Qualifications

• Strong leadership and the ability to motivate and support team members.
• Exceptional attention to detail and commitment to high quality.
• Excellent communication, organizational, and problem‑solving skills.

Responsibilities

• Oversee daily housekeeping operations to meet brand and LQA standards.
• Inspect guest rooms and public areas; address deficiencies and coordinate with Housekeeping Director.
• Supervise Room Attendants, Housemen, and Public Area Attendants to maintain productivity and quality.
• Train new team members on procedures, equipment usage, and service standards.
• Coordinate with Front Office on arrivals/departures and room status.

Skills

Leadership

Attention to detail

Communication

Cleaning knowledge

Pressure handling

Flexible shifts

Job description

Anantara Hotels and Resorts is seeking a Housekeeping Supervisor for its luxury Amalfi Coast property. You will lead the housekeeping team, ensure rooms and public areas meet brand standards, and respond to guest requests and issues with a focus on premium service.

You will supervise daily operations, train staff, coordinate with Front Office on arrivals and departures, and ensure health and safety compliance, while maintaining high-quality cleanliness and guest satisfaction.