Sous Chef - Lead the Line, Grow Your Kitchen Career

Seven Woods (7115); Warrington; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading hospitality group in Warrington is seeking a Sous Chef to join their dynamic kitchen team. You will manage kitchen operations alongside the Head Chef, ensure the delivery of high-quality food, and assist in nurturing a skilled team. The role comes with great perks including discounts at company venues and opportunities for career advancement through a Chef Development Programme, making it an exciting position for a passionate culinary professional.

Benefits

30% off at all pubs, restaurants, and hotels

Reliable hours contract

£4.50 meal deal on shift

Flexible and part-time hours

Online discounts and cashback offers

Apprenticeship programmes

Support from Licensed Trade Charity

Qualifications

• Experience in a kitchen environment, preferably branded.
• Ability to oversee and motivate kitchen staff.
• Strong commitment to food quality and customer service.

Responsibilities

• Assist Head Chef in managing kitchen activities.
• Ensure high food presentation standards.
• Encourage and develop kitchen team's skills.

Skills

Branded experience in a similar role or as an experienced Commis Chef

Passion for maintaining food quality and service

Ability to run the line during service

Team leadership and development skills

Job description

A leading hospitality group in Warrington is seeking a Sous Chef to join their dynamic kitchen team. You will manage kitchen operations alongside the Head Chef, ensure the delivery of high-quality food, and assist in nurturing a skilled team. The role comes with great perks including discounts at company venues and opportunities for career advancement through a Chef Development Programme, making it an exciting position for a passionate culinary professional.