Relief Chef Manager: Lead Kitchens & Client Relations

Compass Group UK & Ireland; Bristol; Hybrid; GBP 28,000 - 34,000; Full time

Job summary

A leading catering company is seeking a Relief Chef Manager to oversee the catering operations within a 50-mile radius of Bristol. This hands-on leader will ensure that food quality and service exceed customer expectations while managing financial aspects effectively. The ideal candidate has proven experience in a similar role, strong leadership skills, and a passion for delivering exceptional food experiences. This position requires occasional national travel.

Benefits

Culinary pathways for career growth

Real-time mentoring and hands-on experience

Qualifications

• Proven experience as a Chef Manager with strong operational expertise.
• Passion for fresh food and high-quality service delivery.
• Excellent communication and people management skills.

Responsibilities

• Oversee the full catering operation from food to finance.
• Lead, develop, and motivate your team to deliver excellent service.
• Manage food costs, margins, waste, and labour effectively.
• Build strong relationships with clients and guests.
• Ensure compliance with food safety and health standards.

Skills

Operational experience

Leadership

Communication

Financial acumen

Client relationship management

Job description

A leading catering company is seeking a Relief Chef Manager to oversee the catering operations within a 50-mile radius of Bristol. This hands-on leader will ensure that food quality and service exceed customer expectations while managing financial aspects effectively. The ideal candidate has proven experience in a similar role, strong leadership skills, and a passion for delivering exceptional food experiences. This position requires occasional national travel.