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Relief Chef Manager- Hampton area

Hamilton Mayday

Greater London

On-site

GBP 60,000 - 80,000

Part time

Today
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Job summary

A catering service provider is looking for an experienced Relief Chef Manager to lead kitchen operations across schools in the Greater London area. This term-time only role involves preparing nutritious meals, ensuring food safety compliance, and supporting kitchen staff. Ideal for those passionate about working in an educational environment, this position offers a competitive pay rate of £17.50 per hour for 30 hours per week.

Qualifications

  • Previous experience as a Chef Manager or in a similar role.
  • Strong understanding of dietary needs and allergen management.
  • Willingness to obtain an Enhanced DBS.

Responsibilities

  • Lead kitchen operations and support other school kitchens when needed.
  • Prepare and serve fresh, nutritious meals to students and staff.
  • Supervise and support kitchen staff as required.

Skills

Kitchen operations leadership
Food safety compliance
Dietary needs understanding
Job description

Opportunity : Relief School Chef Manager - Term-Time Only

Location : Hampton, Teddington and Twickenham

Hours : 30 hours per week

Schedule : Term-time only - 39 weeks per year (195 working days)

Pay Rate : £17.50 per hour

Start Date : Immediate

Are you an experienced and passionate Chef Manager looking for a flexible, rewarding role in the education sector?

We are currently seeking a Relief Chef Manager to support a group of schools in the local area. This role is ideal for someone who thrives in a busy kitchen, is highly organised, and enjoys working with children and school teams.

What you'll do :
  • Lead kitchen operations and support other school kitchens when needed
  • Prepare and serve fresh, nutritious meals to students and staff
  • Ensure compliance with food safety and hygiene standards
  • Supervise and support kitchen staff as required
  • Travel between schools in the area (mileage may be reimbursed if applicable)
Requirements :
  • Previous experience as a Chef Manager or similar role
  • Strong understanding of dietary needs and allergen management
  • Ability to travel between schools
  • Enhanced DBS (or willingness to obtain one)
  • Right to work in the UK

INDLP

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