Production Manager

Dynamic Resouring Services Ltd; West Midlands; On-site; GBP 35,000; Full time

Job summary

A food processing company is seeking a full-time Production Manager in Redditch. Responsibilities include managing daily operations, overseeing quality control, and supervising staff. Ideal candidates should have experience in food production management and strong leadership skills. The role offers an annual salary of £35,000, and it emphasizes compliance with health and safety regulations and process improvements.

Qualifications

• Experience in food production management and operations supervision.
• Knowledge of quality control procedures and standards.
• Strong leadership and team management skills.

Responsibilities

• Oversee daily operations of the food packing facility.
• Manage production schedules and ensure quality control.
• Supervise staff and implement process improvements.

Skills

Food production management experience

Quality control knowledge

Leadership skills

Inventory management proficiency

Health and safety compliance understanding

Problem-solving skills

Ability to manage multiple priorities

Job description

Location: Redditch, Worcestershire

Salary/Rate: £35,000/annum

Role: Production Manager

Company Description: Our client specialises in vegetable processing and food packing, operating from a new Midlands facility awarded a BRCGS ‘A’ grade at its first audit. Our priority is vegetable processing, with a capacity of up to 100 tonnes per week across chilled, frozen, retail, and bulk formats, supporting a diverse range of partners including recipe box providers, restaurants, retailers, and food banks. We offer comprehensive high- and low-risk packing capabilities, from marinated mushroom processing to dairy, mushroom, and pizza packing for retail and foodservice customers. With no minimum orders, bespoke batch runs, and a focus on sustainability, we help partners stay agile, reduce waste, and provide customer-focused solutions that benefit both businesses and communities.

Role Description: This is a full-time, on-site position for a Production Manager. The Production Manager will oversee the day‑to‑day operations of the food packing facility, including managing production schedules, ensuring quality control, supervising staff, and working closely with other departments to ensure operational efficiency. Key responsibilities also include managing inventory, implementing process improvements to meet production targets, ensuring compliance with health and safety regulations, and maintaining industry standards.

Qualifications:

• Experience in food production management and operations supervision
• Knowledge of quality control procedures and standards, particularly in food processing
• Strong leadership and team management skills
• Proficiency in inventory management and scheduling
• Understanding of health and safety regulations and compliance requirements
• Excellent problem‑solving and decision‑making skills
• Ability to work in a fast‑paced environment and manage multiple priorities

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