Part-Time Weekend Sous Chef — Creative Kitchen Lead

Mission E1; Greater London; On-site; GBP 60,000 - 80,000; Part time

Job summary

A vibrant rooftop restaurant in Greater London is looking for a passionate Sous Chef to join its culinary team. You will assist the Head Chef in overseeing kitchen operations and help maintain the high standards of food preparation and presentation. The ideal candidate has prior experience in a similar role, excels in a fast-paced environment, and fosters collaboration among kitchen staff. This part-time position includes weekend availability and offers competitive pay along with unique benefits in a creative setting.

Benefits

Access to wellness classes and facilities

Service charge

Collaborative work environment

Qualifications

• Previous experience as a Sous Chef, Senior Cook, or similar role in a busy kitchen.
• Exceptional organisational and communication skills.
• Committed to kitchen cleanliness, food safety and team leadership.

Responsibilities

• Assist the Head Chef in managing daily kitchen operations.
• Supervise and mentor junior kitchen staff.
• Maintain consistency of all dishes and quality standards.
• Prepare and cook menu items according to café standards.
• Ensure compliance with all health and safety regulations.

Skills

Kitchen operations

Food preparation techniques

Organisational skills

Communication skills

Time management

Job description

A vibrant rooftop restaurant in Greater London is looking for a passionate Sous Chef to join its culinary team. You will assist the Head Chef in overseeing kitchen operations and help maintain the high standards of food preparation and presentation. The ideal candidate has prior experience in a similar role, excels in a fast-paced environment, and fosters collaboration among kitchen staff. This part-time position includes weekend availability and offers competitive pay along with unique benefits in a creative setting.