Operations Supervisor

Henderson Brown Recruitment; Bromborough; On-site; GBP 30,000 - 40,000; Full time

Job summary

A recruitment agency is seeking an experienced Operations Supervisor to lead a production team in Bromborough. The role requires strong supervisory skills, HACCP Level 3, and Food Safety certifications. You will ensure operations run smoothly, maintain quality standards, and foster a positive environment. This position offers competitive pay and opportunities for career progression in a dynamic setting focused on safety and efficiency.

Benefits

Competitive pay with progression opportunities

Ownership in a fast-paced environment

Career development in operations

Qualifications

• Supervisory experience in a fast-moving production or FMCG environment.
• Certifications in HACCP Level 3 and Food Safety Level 3.
• Ability to manage and motivate a team effectively.

Responsibilities

• Lead and support a production team in achieving targets.
• Plan production schedules and allocate resources effectively.
• Train, coach, and mentor team members while maintaining records.
• Ensure compliance with safety and quality standards.
• Monitor stock and manage workflows to reduce waste.

Skills

Supervisory experience

Attention to detail

Planning skills

People management

Adaptability

Microsoft Office proficiency

Education

HACCP Level 3 certification

Level 3 Food Safety certification

Job description

The Role

We're looking for a motivated and hands‑on Operations Supervisor to join a fast‑paced production environment. This role is all about keeping operations running smoothly, leading a team, and making sure targets, quality, and safety standards are consistently met. You'll be at the heart of production, solving problems, improving efficiency, and helping the team perform at their best.

Key Responsibilities

• Lead and support a production team, stepping in when managers are unavailable.
• Plan production schedules and allocate resources to meet targets.
• Train, coach, and mentor team members while maintaining accurate training records.
• Ensure all work is completed safely and meets quality and regulatory standards.
• Monitor stock, manage workflows, and reduce waste wherever possible.
• Support problem‑solving during equipment breakdowns or quality issues.
• Act as first responder during safety or security incidents and participate in weekend/out‑of‑hours callouts.
• Promote a positive and efficient working environment across shifts.

Requirements

• Previous supervisory experience, ideally in a fast‑moving production or FMCG environment.
• HACCP Level 3 and Level 3 Food Safety certification.
• Strong attention to detail and excellent planning skills.
• Confident with computers, particularly Microsoft Office.
• Excellent people management skills: coaching, mentoring, and motivating a team.
• Flexible, adaptable, and able to work rotating shifts.

Why This Role is Great

Competitive pay with the opportunity for progression after training. A chance to take ownership and lead a team in a dynamic, fast‑paced environment. Develop your leadership skills and grow your career in operations. Be part of a team that values safety, quality, and efficiency.

Apply now to take the next step in your operations career!

Email: Call: (phone number removed)