Kitchen Team Leader - Daytime Hours Only

HR-CL Ltd; St Albans; On-site; GBP 23,000 - 28,000; Full time

Job summary

A leading restaurant group in St Albans is seeking a Kitchen Team Leader/Kitchen Manager. Offering a salary of £28,000, this role involves overseeing a small kitchen team and ensuring food quality in a Garden Centre Café. Ideal candidates will have experience in kitchen management and a strong understanding of Health & Safety. Enjoy a great work-life balance and straightforward shifts in a friendly atmosphere.

Benefits

Free on-site parking

Chef uniform provided

Company pension

30% employee discount

Sick pay

Qualifications

• Experience in kitchen management and overseeing a small team.
• Ability to handle stocks and maintain health and safety standards.

Responsibilities

• Oversee a small kitchen team and manage daily operations.
• Ensure quality meals are prepared and served promptly.

Skills

Experience at Sous Chef or Kitchen Team Leader

Health & Safety handling

Managing shifts in a Kitchen/Restaurant

Job description

Overview

A fantastic Kitchen Team Leader/ Kitchen Manager job in St Albans paying a salary of £28,000 is available for a Garden Centre Café/ Restaurant. The position has come available due to an internal promotion within the business. The official title is Kitchen Manager; however, to reflect the small restaurant size (overseeing 2 chefs), Kitchen Team Leader is mentioned for greater candidate search relevance.

Highlights

• Salary £28,000
• 40 hours per week
• Shifts generally between 7:45am and 5pm
• No split shifts, straight shifts only
• Fair weekend shift rotation amongst the team
• Based in a Garden Centre Restaurant overseeing a small Kitchen team (average weekly food turnover £7k)
• Free on-site parking
• Chef uniform provided, company pension, 30% employee discount, sick pay

Company Overview

An excellent work-life balance isn’t the only thing this role offers you. Our restaurants are at the heart of our Garden Centres and are an important reason many customers visit. You’ll be joining a passionate team who take pride in their work. Whether customers visit for cooked breakfast, lunch, or one of our famous baked goods made from scratch – they always love to come back for more.

Ideal Candidate

• Experience at Sous Chef, Kitchen Team Leader or higher level
• Experience of handling Stocks, Health & Safety and running shifts in a Kitchen/Restaurant

If you are interested in this Daytime Hours Kitchen Manager job in St Albans, then apply today to speak to us further!