Kitchen Team Leader

Whitbread Plc; Exeter; On-site; GBP 10,000 - 40,000; Full time

Job summary

A leading hospitality company is looking for a Kitchen Team Leader at Premier Inn Exeter Central St Davids. This role involves managing daily kitchen operations, including food ordering, stock control, and ensuring high hygiene standards. Ideal candidates should have experience in kitchen management and be ready to take on leadership responsibilities. This position offers a clear career path with training and development opportunities within a supportive environment.

Benefits

Training and support

Apprenticeships

Whitbread Benefits card

Pension and saving schemes

Discounts on shops and services

Qualifications

• Experience in kitchen management roles.
• Ability to lead a team during service.
• Knowledge of health, safety, and hygiene standards.

Responsibilities

• Manage the kitchen and staff during service.
• Organize food ordering and stock control.
• Ensure compliance with hygiene standards.

Skills

Food ordering

Stock control

Leadership

Kitchen hygiene standards

Cooking

Job description

What you’ll do

• Own food ordering, stock control and keeping food costs on track for the entire hotel
• Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly
• Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics
• Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date
• Step up when needed – running shifts and helping new team members settle in
• Learn the ins and outs of kitchen management so you're ready to take on more senior roles as you grow your career with us

Join our team at Premier Inn Exeter Central St Davids as a Kitchen Team Leader and move your Chef career forward. You'll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit‑ready. Working closely with your Hotel Manager, you'll take full ownership of the kitchen – from food quality to hygiene. It's a hands‑on leadership role that's perfect for anyone ready to build the skills to become a Head Chef.

Join our team at Premier Inn Exeter Central St Davids as a Kitchen Team Leader and take the next step in your Chef career. You'll get the keys to our kitchen to grow your team, create our much‑loved meals and make your mark as part of the UK's leading hospitality business, Whitbread.

We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We are committed to being an inclusive organisation that values diversity and welcomes your application whatever your background or situation. Under‑represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQIA+ community (those who identify as lesbian, gay, bi, trans and non‑binary or those who use a different LGBTQIA+ term), are strongly encouraged to build a career with us. Speak to us about workplace adjustments, part‑time and flexible working. Where possible we will support this.

Benefits and support

• Training and support: We've got user‑friendly equipment that will make your shift easier from the start and the training that'll give you a real career path in our kitchens.
• Apprenticeships: We offer them at any age, so learn while you earn and get a nationally‑recognised qualification for your skills.
• Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
• Pension and saving schemes: Company pension and save as you earn scheme.
• Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.