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Kitchen Porter

Umamirestaurants

Telford

On-site

GBP 10,000 - 40,000

Full time

30+ days ago

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Job summary

Join a vibrant team at Umami World Kitchen, where global flavors meet casual dining. As part of our dynamic environment, you'll ensure the smooth operation of our kitchen, focusing on cleanliness and efficiency. This role offers the chance to gain hands-on experience in a high-volume restaurant, while being part of a collaborative team that values training and development. If you're enthusiastic about food and hospitality, this is your opportunity to make an impact in a stylish setting that celebrates culinary diversity.

Benefits

Outstanding Training and Development
Hands-on experience in a high-volume restaurant
Progressive and collaborative working environment
Tips
Staff Meal on Shift

Qualifications

  • Experience in a similar position is essential for success.
  • Passion for food and the hospitality industry is a must.

Responsibilities

  • Responsible for daily operations in the dishwasher area.
  • Maintain cleanliness of dishes, cutlery, and kitchen areas.

Skills

Experience in a similar position
Enthusiasm for food and hospitality
Job description

Umami World Kitchen, where global flavours collide in the most delicious way possible. Think of us as your culinary passport—no jet lag, just 100+ mouthwatering dishes from every corner of the globe. From Chinese dim sum to Italian classics, Indian spicesto Malaysian street food, we’ve got it all under one seriously stylish roof.

Ready to shake up the world of casual dining? Join the team that’s bringing global cuisine to life—one plate at a time.

Responsibilities

You will be responsible for the daily basic operation of individual section in the dishwasher area. Responsible for the washing of all dishes, cutlery and cooking equipment. Also includes the cleaning of kitchen areas and must maintain a high standard of cleanliness.

What’s in it for you
  1. Outstanding Training and Development through the COSMO Academy
  2. Gain hands-on experience in a high-volume branded restaurant
  3. Progressive and collaborative working environment
  4. Tips
  5. Staff Meal on Shift
What we’re looking for
  1. Experience in a similar position
  2. Enthusiastic about food and hospitality industry

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