Kitchen Assistant

Fallow; London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading restaurant in London is seeking a Kitchen Assistant to support the kitchen team by maintaining cleanliness and efficiency. This role offers an opportunity to work closely with experienced chefs, assisting with food preparation and ensuring compliance with health standards. Competitive salary and development programs are available. Immediate start requested.

Benefits

Competitive salary

Learning and development programs

Wellbeing initiatives

Free meals during shifts

Opportunities to participate in staff events

Qualifications

• Ability to work efficiently in a fast-paced environment.
• Experience is a plus but not essential; training will be provided.
• Advanced English skills are required.

Responsibilities

• Maintain cleanliness and organization in the kitchen.
• Assist with basic food preparation as required.
• Support stock rotation and waste management.

Skills

Hardworking

Team player

Attention to detail

Organizational skills

Positive attitude

Job description

KITCHEN ASSISTANT

Fallow was founded by three individuals in May 2019: chefs Jack Croft and William Murray, and hospitality entrepreneur James Robson. The combination of their expertise defines Fallow's DNA, blending culinary creativity with hospitality passion. Located in St James’s Market since November 2021, Fallow has received awards including Marie Claire and GQ’s ‘Sustainable Restaurant of the Year’ and the Caterer award for ‘Best New Restaurant’.

As a Kitchen Assistant at Fallow, you will support the kitchen team by maintaining a clean, organized, and efficient environment. This role offers the chance to work closely with experienced chefs and gain valuable culinary experience.

Key Responsibilities:

1. Maintain cleanliness and organization in the kitchen, including washing dishes, utensils, and equipment.
2. Assist with basic food preparation as required.
3. Keep work surfaces, storage areas, and floors hygienic.
4. Handle deliveries, unpack supplies, and store ingredients properly.
5. Support stock rotation and waste management to uphold food safety standards.
6. Ensure compliance with health and safety regulations.

About You:

1. Hardworking, reliable team player with a strong work ethic.
2. Ability to work efficiently in a fast-paced environment.
3. Positive attitude and willingness to learn.
4. Good organizational skills and attention to detail.
5. Experience is a plus but not essential; training will be provided.

The Benefits:

1. Competitive salary and career progression.
2. Learning and development programs, including external courses like WSET and leadership training.
3. Wellbeing initiatives, staff discounts, and free meals during shifts.
4. Additional holidays, parental leave, and sabbaticals after specified periods.
5. Opportunities to participate in staff events and organize professional pop-up nights.

Fallow is committed to diversity and inclusion, fostering an environment where everyone can thrive regardless of background.

Experience: Required

Languages: English – Advanced

Employment: Full-time

Starting time: Immediate start!

About Fallow: Modern British style cuisine