In-Store Bakery Assistant

Career Choices Dewis Gyrfa Ltd; Pwllheli; On-site; GBP 40,000 - 60,000; Full time

Job summary

A local hospitality company in Wales is seeking an enthusiastic In-Store Bakery Assistant to prepare and serve fresh treats. Responsibilities include baking a variety of products, maintaining high food safety standards, and providing excellent customer service. Training will be provided, making this an ideal opportunity for those looking to enter the bakery profession. The position is flexible with shifts that may include weekends. On-site accommodation may be available depending on circumstances.

Benefits

On-site accommodation (subject to availability)

Flexible working hours

Qualifications

• Experience in a bakery or food handling role is beneficial, but not required.
• Strong attention to detail with a commitment to quality and safety.
• Friendly, customer-focused attitude with good communication skills.

Responsibilities

• Prepare and bake a range of fresh products.
• Ensure displays are well-stocked and clean.
• Provide friendly and efficient service to customers.

Skills

Attention to detail

Customer service

Teamwork

Job description

Position : In-Store Bakery Assistant Type : Full-Time/ Part-Time / Seasonal Pay Rates: Up to £12.21 per hour depending on age We can provide on-site accommodation, subject to availability and T&Cs.

Join our One Great Team here at Haven as an In-store Bakery Assistant, where you’ll be baking and serving fresh treats daily, helping create memorable holiday moments for our guests and owners We are seeking a reliable and enthusiastic In-Store Bakery Assistant to prepare, bake, and display fresh pastries, and other bakery items.

Key Responsibilities

• Prepare and bake a range of fresh products, including bread, pastries, and other bakery treats.
• Ensure displays are well-stocked, clean, and attractive for guests throughout the day.
• Provide friendly and efficient service, answering customer questions and offering recommendations.
• Maintain high standards of food safety and hygiene in all areas.
• Assist with managing stock levels, including checking product freshness and rotating items as needed.

Requirements

• Experience in a bakery or food handling role is beneficial but not required —training will be provided.
• Strong attention to detail with a commitment to quality and safety.
• Friendly, customer-focused attitude with good communication skills.
• Ability to work early morning shifts and flexible hours, including weekends.
• Willingness to work as part of a team in a fast-paced environment.
• Due to lone working, the operating of hot ovens and equipment, applicants must meet the minimum age of 18.