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Food Production Operative

NE European Recruitment Ltd

England

On-site

GBP 40,000 - 60,000

Full time

Yesterday
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Job summary

A recruitment agency is seeking Line Operators and Warehouse Operators for a Food Production Factory in Middlesbrough. The role involves following food safety procedures, assisting in food preparation, and maintaining production records. Successful candidates will have previous experience in food production, strong HACCP understanding, and basic maths skills. This is a full-time, temp-to-perm position with flexible shifts, offering benefits like employee discounts and free parking.

Benefits

Canteen
Discounted or free food
Employee discount
Free parking
On-site parking

Qualifications

  • Previous experience in food production preferred.
  • Strong understanding of HACCP principles.
  • Basic maths skills for measurements.
  • Ability to work in a team and maintain accountability.
  • Flexibility to work shifts.

Responsibilities

  • Follow procedures for food safety and quality control.
  • Assist in food product preparation and packaging.
  • Maintain accurate production output records.
  • Achieve production targets while ensuring safety.
  • Perform calculations for inventory management.

Skills

Food safety understanding
Mathematics skills
Team collaboration
Attention to detail
Job description
Overview

NE European Recruitment are looking for Line Operators and Warehouse Operators to work for a Food Production Factory based in Middlesbrough.

Responsibilities
  • Follow established procedures for food safety and quality control, including HACCP guidelines.
  • Assist in the preparation and packaging of food products, ensuring compliance with safety standards.
  • Maintain accurate records of production output and any issues encountered during operations.
  • Collaborate with team members to achieve production targets while ensuring a safe working environment.
  • Perform basic mathematical calculations for inventory management and product measurements.
Shift and Working Hours

Shift: any 5 days a week (your shift may cover weekend and bank holidays) on a rota. Morning start (any time between 6:00 am and 10:30 am, most likely 7:00 am). There is no fixed finish time due to the nature of fresh products, with orders needing to be completed on the same day. Expect to work on average 9 hours per day, around 45 hours per week. This is a temp-to-perm, full-time role. No part-time positions.

Qualifications
  • Previous experience in food production or a similar role is preferred.
  • Strong understanding of HACCP principles and food safety regulations.
  • Basic maths skills for measurements and inventory tracking.
  • Ability to work efficiently in a team-oriented environment while maintaining individual accountability.
  • Excellent attention to detail and commitment to producing high-quality products.
  • Flexibility to work shifts as required by the production schedule.
Employment Type

Job Types: Full-time, Temp to perm.

Benefits
  • Canteen
  • Discounted or free food
  • Employee discount
  • Free parking
  • On-site parking
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