F&B Service Expert (Waiter) Casual

Marriott Hotels Resorts; Greater London; On-site; GBP 80,000 - 100,000; Part time

Job summary

A leading hospitality company in Greater London is seeking a part-time Guest Service Expert to ensure a memorable dining experience for guests. Responsibilities include serving food, interacting with customers, and maintaining a clean work area. Candidates should have a high school diploma and less than one year of experience. Skills in customer service and a proactive approach are essential for success in this dynamic role. Join a team dedicated to providing exceptional guest experiences.

Qualifications

• Less than 1 year related work experience required.
• No supervisory experience is needed.
• Must be able to lift objects weighing up to 50 pounds with assistance.

Responsibilities

• Ensure a safe workplace and follow company policies.
• Interact and serve guests effectively.
• Manage the menu and assist with cleaning work areas.

Skills

Bidding

Arabic Speaking

Fund Management

ERP

Airlines

Corrosion

Education

High school diploma or G.E.D. equivalent

Job description

Position Summary

Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.

No matter what position you are in, there are a few things that are critical to success: creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands‑on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts to get it right for our guests and our business each and every time.

Preferred Qualifications

• Education: High school diploma or G.E.D. equivalent.
• Related Work Experience: Less than 1 year related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None.

Equal Opportunity Statement

At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and the greatest strength lies in the rich blend of culture, talent and experiences of our associates. We are committed to non‑discrimination on any protected basis including disability, veteran status or other basis protected by applicable law.

Key Skills

• Bidding
• Arabic Speaking
• Fund Management
• ERP
• Airlines
• Corrosion

Employment Details

Employment Type: Part‑Time

Experience Required: years

Vacancy: 1