Creative Sous Chef — Full-Time, Elevate Food & Kitchen Ops

Restaurant Associates; Nottingham; On-site; GBP 60,000 - 80,000; Full time

Job summary

A prominent hospitality provider in the UK is seeking a dedicated Sous Chef to join their team. In this role, you will prepare high-quality food, support team operations, and ensure hygiene standards are maintained. This full-time position offers a conducive work environment, opportunities for professional development, and a focus on individual contributions. If you have a passion for creating exceptional food experiences, this position is a great fit for you.

Qualifications

• Experience in food preparation and a passion for cooking.
• Understanding of hygiene standards in a kitchen environment.
• Ability to work collaboratively in a team.

Responsibilities

• Prepare high-quality food for service.
• Support team operations and uphold hygiene standards.

Job description

A prominent hospitality provider in the UK is seeking a dedicated Sous Chef to join their team. In this role, you will prepare high-quality food, support team operations, and ensure hygiene standards are maintained. This full-time position offers a conducive work environment, opportunities for professional development, and a focus on individual contributions. If you have a passion for creating exceptional food experiences, this position is a great fit for you.