Cook Manager - Redhill

Blue Arrow; Redhill; On-site; GBP 25,000; Full time

Job summary

A food services company located in Redhill is seeking an experienced Cook Manager. You will head the kitchen team, ensuring quality food is prepared with fresh seasonal ingredients. The ideal candidate possesses strong cooking and people management skills, and is committed to providing excellent service. You'll work Monday to Friday in a dynamic environment, catering to client requirements while maintaining high standards. This role offers a competitive salary of £25,000 per annum for 39 weeks per year.

Qualifications

• Experienced Cook / Chef Manager with a focus on fresh seasonal ingredients.
• Ability to manage a kitchen and liaise with clients.
• Commitment to excellent food quality.

Responsibilities

• Head the kitchen team and ensure service runs smoothly.
• Adhere to all due diligence standards.
• Deliver quality food that meets client expectations.

Skills

Cooking skills

People management

Job description

Job Title: Cook Manager

Working Monday to Friday

Shifts & Working

Hours: 7am-3.30pm (40 hours per week) (flex with hours if needed)

Working Weeks: 39 weeks per year (term time plus inset days)

Pay Details : £25,000 per Annum

We're open to people with great cooking and people management skills. You will be an experienced Cook / Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

As manager you will head up the team, making sure service runs smoothly and that all due diligence is adhered to.

We're not in the business of making school food, we're here to make good food, after all, that's why our clients and customers love us!

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.