Chef de Partie – Growth‑Focused Kitchen Role (Education)

ISS Facilities Services; Slough; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading facility management company based in Slough is seeking a Chef de Partie to prepare high-quality food and deliver exceptional catering services. The ideal candidate should have a passion for food and an NVQ Level 2 or equivalent qualification. Responsibilities include ensuring hygiene standards and collaborating with the team. This full-time permanent role offers a competitive hourly rate, with a positive working environment focused on development and inclusivity.

Qualifications

• Experience in preparing MTM is an advantage but not essential.
• Motivated individual with a desire to succeed.
• Committed to delivering high-quality service with attention to detail.

Responsibilities

• Prepare delicious, high-quality food.
• Deliver outstanding catering services in and outside the kitchen.
• Maintain excellent standards of hygiene and keep areas clean.
• Uphold health and safety standards.

Skills

Genuine passion for food

Strong understanding of food hygiene principles

Excellent communication skills

Timekeeping and reliability

Team player

Education

NVQ Level 2 or equivalent cookery qualification

Job description

A leading facility management company based in Slough is seeking a Chef de Partie to prepare high-quality food and deliver exceptional catering services. The ideal candidate should have a passion for food and an NVQ Level 2 or equivalent qualification. Responsibilities include ensuring hygiene standards and collaborating with the team. This full-time permanent role offers a competitive hourly rate, with a positive working environment focused on development and inclusivity.