Chef de Partie - Free Meals, Weekly Pay, 28 Days Holiday

Coach and Horses, Barnes; Greater London; On-site; GBP 40,000 - 60,000; Part time

Job summary

A traditional British pub in Greater London is seeking a part-time Chef De Partie. The ideal candidate will have a passion for quality food and excellent service, with hands-on experience in a kitchen environment. Benefits include culinary masterclasses and discounts at Youngs Pubs. Responsibilities include menu design and maintaining effective kitchen controls. Join a friendly team that values development and creativity. Competitive hourly pay of £13-15.

Benefits

Access to development programmes

Apprenticeship Scheme

Culinary Masterclasses

20% discount in Youngs Pubs

30% discount on overnight stays

Free meals

Weekly pay

Sharesave Scheme

Company Pension Scheme

28 Days holiday per year

Qualifications

• Experience championing excellent service through quality food.
• Demonstrate passion to deliver fantastic food every time.
• Be an active hands-on Chef de Partie / Kitchen Supervisor.
• Show willingness to learn new skills and be an active team player.

Responsibilities

• Help design and deliver new dishes for the menu.
• Maintain effective controls regarding GP and labour.
• Drive sales and deliver growth through team engagement.

Skills

Abinitio

Cooking

Consumer Durables

Interior Fit-Out

IT System Administration

ITI

Job description

A traditional British pub in Greater London is seeking a part-time Chef De Partie. The ideal candidate will have a passion for quality food and excellent service, with hands-on experience in a kitchen environment. Benefits include culinary masterclasses and discounts at Youngs Pubs. Responsibilities include menu design and maintaining effective kitchen controls. Join a friendly team that values development and creativity. Competitive hourly pay of £13-15.