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Chef de Partie

The Cromwell Arms, Romsey

Mainstone

On-site

GBP 24,000 - 30,000

Full time

Today
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Job summary

A charming country pub in England is looking for a Chef de Partie who takes pride in preparing fresh food from seasonal, local ingredients. The ideal candidate will work alongside talented chefs and will be interested in learning new cooking techniques. A positive attitude and the ability to thrive in a fast-paced environment are essential. Join us for a supportive atmosphere and the opportunity to grow within the Fuller’s family.

Benefits

25% discount on food and drink
Healthcare Cash Plan
Access to online benefits platform
Continuous growth programs

Qualifications

  • Willing to work with fresh, seasonal ingredients.
  • Ability to support and collaborate with talented chefs.
  • Eagerness to learn new culinary techniques.

Responsibilities

  • Prepare fresh food using seasonal, local ingredients.
  • Collaborate with kitchen staff to ensure efficient meal service.
  • Maintain high standards of kitchen cleanliness.

Skills

Team player
Positive attitude
Interest in cooking techniques
Pride in food preparation
Job description

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

A warm and welcoming country pub with Beautiful Bedrooms in Romsey. The Cromwell Arms is also a fantastic wedding venue with a stunning marquee in the summertime.

What we can offer you:
  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller’s Family
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What we look for in a Chef de Partie:
  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • Support and work alongside talented chefs.
  • Interest in learning new cooking techniques and putting ideas into dishes.
  • An excellent team player with a positive attitude.
  • Happy to work in a fast-paced environment.
  • Passion for fresh produce.
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