Chef De Partie

OPRA GROUP; City Of London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading hospitality firm in London is looking for an experienced Chef de Partie to join their talented kitchen brigade. You will manage your section, maintain high standards, and support junior cooks, all while working with fresh ingredients. If you have strong cooking skills and a passion for food, apply today for this exciting role that offers clear career progression.

Benefits

Career progression

Support from senior chefs

Use of fresh ingredients

Qualifications

• Previous experience as a Chef de Partie or strong experience as a Commis Chef looking to step up.
• Excellent cooking skills and attention to detail.
• A positive, hardworking attitude with the ability to perform under pressure.

Responsibilities

• Manage your section efficiently and maintain high standards of food preparation and presentation.
• Support junior team members, offering guidance and training where needed.
• Ensure compliance with food hygiene, health, and safety regulations.

Skills

Cooking skills

Attention to detail

Team spirit

Job description

Overview

We are seeking a skilled and motivated Chef de Partie to join a talented kitchen brigade. This is a fantastic opportunity for an experienced chef who is passionate about food, thrives under pressure, and wants to be part of a professional and supportive team.

As a Chef de Partie, you will take ownership of your section, ensuring dishes are prepared to the highest standard and service runs smoothly. You'll work closely with the Sous Chef and Head Chef, helping to deliver consistent quality and inspiring creativity in the kitchen.

Locations: England | Scotland | Nationwide

Responsibilities

• Manage your section efficiently and maintain high standards of food preparation and presentation.
• Support junior team members, offering guidance and training where needed.
• Ensure compliance with food hygiene, health, and safety regulations.
• Assist the kitchen team in maintaining organisation and efficiency during service.
• Contribute ideas to menus and daily specials.

Qualifications

• Previous experience as a Chef de Partie or strong experience as a Commis Chef looking to step up.
• Excellent cooking skills and attention to detail.
• A positive, hardworking attitude with the ability to perform under pressure.
• Team spirit and a genuine passion for delivering great food.

Benefits/Why Join Us

This role offers the opportunity to develop your skills, work with fresh ingredients, and be part of a kitchen that values creativity and quality. As a Chef de Partie, you'll gain valuable experience, receive support from senior chefs, and enjoy clear career progression.

If you\'re ready to take the next step in your culinary career, apply today to join us as our new Chef de Partie.