Chef

Sodexo Ltd; Stockbridge; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading catering company is seeking a Chef to join their team at the Army Aviation Centre in Stockbridge. In this unique role, you will work alongside military personnel to prepare high-quality meals while maintaining excellent standards of food safety and hygiene. Candidates should possess professional chef experience and recognised culinary qualifications. The position offers competitive pay and various benefits, including wellbeing support and career growth opportunities.

Benefits

Wellbeing Support

Financial Benefits

Career Growth

Work Perks

Qualifications

• Experience in a catering or hospitality setting is essential.
• Strong knowledge of food safety and health regulations.
• Ability to deliver top-quality service consistently.

Responsibilities

• Prepare, cook, and serve meals in a busy kitchen.
• Maintain high standards of food safety and hygiene.
• Oversee kitchen sanitation and follow best practices.
• Participate in high-profile events showcasing culinary skills.

Skills

Professional chef experience

Knowledge of food safety and hygiene

Ability to work in a high-pressure environment

Passion for cooking

Education

Recognised culinary qualifications (City & Guilds 706/1 & 2, NVQ Level 2/3)

Tools

Knowledge of MS Office (Word, Excel, Outlook)

Job description

• 24 hours per week
• 3 Days out of 7
• 05:45am-14:15pm or 11:30am-19:30pm
• £14.21 per hour

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About the role:

Position: Chef at Sodexo, Army Aviation Centre, Middle Wallop, Stockbridge SO20 8DY

Join our team for a unique and rewarding catering role in a Ministry of Defence (MOD) environment, where you’ll work alongside military personnel, preparing high-quality meals and supporting exciting functions.This is an opportunity to be part of something bigger, using your culinary skills to make a real impact in a fast-paced, professional setting.

What you’ll do:

• Assist in the preparation, cooking, and service of meals in a fast-paced kitchen
• Maintain the highest standards of food safety and hygiene, ensuring full compliance with EHO guidelines
• Work alongside the front-of-house team to deliver outstanding service
• Cook and serve meals to military personnel, delivering high standards every day
• Oversee kitchen sanitation and ensure best practices are always followed
• Be part of high-profile events and special functions, showcasing your culinary expertise
• Take part in bulk cooking, ensuring consistency and quality in every dish

What we’re looking for:

• Professional chef experience in a catering or hospitality setting
• Recognised culinary qualifications (City & Guilds 706/1 & 2, NVQ Level 2/3)
• Strong knowledge of food safety, hygiene, and health regulations
• Ability to work in a high-pressure, team-focused environment
• A passion for cooking and delivering top-quality service

Desirable Skills:

• Experience working in military or government catering
• IOSH qualification or equivalent
• Knowledge of MS Office (Word, Excel, Outlook)

What we offer:

Join Sodexo for more than just a job—be part of something bigger. You'll belong, have purpose, and make an impact every day. We offer:

• Wellbeing Support – Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.
• Financial Benefits – Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.
• Career Growth – Apprenticeships, learning tools, and development opportunities.
• Work Perks – Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.

Join us and thrive in your own way!