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Chef

Chartwells Independent

Doncaster

On-site

GBP 40,000 - 60,000

Part time

Today
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Job summary

A leading food service provider is seeking a part-time Chef in Doncaster to create exceptional food experiences. The ideal candidate will have a passion for quality food, experience in a similar role, and hold necessary qualifications. Key responsibilities include preparing high-quality meals, overseeing menu changes, and maintaining hygiene standards. This role offers a flexible working environment with opportunities for career progression within a company that values its employees.

Qualifications

  • Experience in a similar Chef role.
  • Ability to lead and supervise a team.

Responsibilities

  • Prepare delicious, high-quality food.
  • Oversee and implement menu changes.
  • Maintain hygiene standards.
  • Monitor kitchen inventories.

Skills

Passion for great-tasting food
Exceptional customer service
Team supervision
Flexible working approach

Education

City & Guilds 706/1 & 2 or NVQ equivalent
Food Hygiene certificate
Job description

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 28 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Your key responsibilities will include:
  • Preparing delicious, high-quality food that delights our clients and customers
  • Overseeing and implementing menu changes
  • Identifying opportunities to improve our food services
  • Listening and acting on customer feedback to consistently improve our food services
  • Supporting with the creation of new menus and creative food concepts
  • Representing Eurest and maintaining a positive brand image
  • Monitoring inventories to keep our kitchens well-stocked
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
  • Complying with Food Handling, Hygiene and Health and Satefty regulations
Our ideal Chef will:
  • Be passionate about great-tasting food and exceptional customer service
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Have experience supervising a team
  • Have experience in a similar Chef role
  • Hold a Food Hygiene certificate
  • Have a flexible approach to working

We connect workplaces to mindful, flavourful & planet-positive catering

At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

We're people-powered at Eurest

ItÕs an understatement to say that weÕre passionate about what we do, which is why weÕre committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

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