Catering Team Lead: Culinary & Service Excellence

Chartwells - Universities; Oxford; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading catering company is seeking a passionate Catering Supervisor in the Oxford area. The successful candidate will manage culinary and service teams to ensure exceptional food experiences while maintaining high standards and KPIs. Candidates should have at least two years of relevant experience and a Basic Food Hygiene certificate. This full-time position offers competitive pay and ample opportunities for career development within a recognized industry leader.

Qualifications

• Minimum of two years of experience in a similar role.
• Ability to manage culinary and service teams effectively.
• Strong commitment to maintaining high standards and KPIs.

Responsibilities

• Manage culinary and service teams.
• Ensure exceptional food experiences.
• Maintain high standards and KPIs.

Skills

Excellent communication skills

Team management

Education

Basic Food Hygiene certificate

Job description

A leading catering company is seeking a passionate Catering Supervisor in the Oxford area. The successful candidate will manage culinary and service teams to ensure exceptional food experiences while maintaining high standards and KPIs. Candidates should have at least two years of relevant experience and a Basic Food Hygiene certificate. This full-time position offers competitive pay and ample opportunities for career development within a recognized industry leader.