Catering Supervisor

Aspris Children's Services; Stoke-on-Trent; On-site; GBP 40,000 - 60,000; Part time

Job summary

A children's support service is recruiting a Catering Supervisor for their Cafe in Stoke-on-Trent. The role is part-time, requiring 12 hours on weekends, with opportunities for overtime. The successful candidate will assist with food preparation, ensure hygiene standards, and promote healthy eating among young people. Previous kitchen experience is ideal, along with strong communication and organizational skills.

Benefits

Exclusive access to reward and discount scheme

Comprehensive induction

Commitment to ongoing training and career progression

Paid for enhanced PVG/DBS

Wellbeing support

Cycle to work scheme

Qualifications

• Ideally, previous experience in preparing and cooking meals gained within a professional kitchen environment.
• Confidence and organization in updating menus and dietary requirements.
• Ability to communicate effectively with young people.

Responsibilities

• Take responsibility for parts of the catering operation.
• Ensure the kitchen meets operational hygiene standards.
• Support the provision of the catering operation.

Skills

Communication

Organisation

Attentive

Job description

Overview

Strathmore College are recruiting for a Catering Supervisor for our Cafe based in Queen's Park, Longton. This position is 12 hours per week to be completed on Saturday and Sunday with the opportunity for overtime.

We are looking for passionate people, who can support the provision of the catering operation assisting with basic food preparation and hygiene, and who can promote healthy eating and contribute to the wellbeing of our Children and Young People. Supervision/team leader experience is desirable but not essential.

In this role, you will take responsibility for parts of the catering operation, ensure the kitchen and associated areas meet operational hygiene standards and comply with the Company\'s Assured Safe Catering Policies and Procedures.

Benefits

• Exclusive access to reward and discount scheme
• Blue Light discount card
• Comprehensive induction
• Commitment to your ongoing training and career progression
• Paid for enhanced PVG/DBS
• Wellbeing support
• Cycle to work scheme and more!

Requirements / Experience

• Ideally, the successful candidate will have previous experience in preparing and cooking meals gained within a professional kitchen environment
• Communication - Communicating with our young people is vital to understand their needs. Good teamwork and communication plays a key part in ensuring important information is relayed to other staff.
• Organisation - You will need to be confident and organised in updating menus, dietary requirements and reporting information that will be relevant to the care of our young people.
• Attentive - No young person is the same so being attentive to understand them and identify areas where we can support is important.

If you would like an informal chat about this exciting role, or to organise a visit, please give Robyn a call on 07720891703 / email

Above all, we provide a supportive and collaborative working environment where you can flourish in your career and feel incredibly rewarded by helping those who need it most.

If you want a job for life, Aspris Children\'s Services will help you get there.

Aspris is committed to safeguarding and promoting the welfare of children. All applicants must be willing to undergo safeguarding screening appropriate to the post, including checks with Disclosure & Barring Service and at least 2 references which cover the last 3 years; for all our services we will request references from where you have worked with either Children or Vulnerable Adults. Please be advised that references may be requested prior to interview for roles within our Schools.