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An educational institution in Grimsby is seeking an Atrium Chef Supervisor to manage food services. The role involves leading the kitchen team, developing menus, and ensuring high standards are met. Candidates should have over five years in a Chef position and excellent customer service skills. A Level 3 Diploma in Professional Cookery is desirable. This position offers competitive pay and various employee benefits, including annual leave and health plans.
Atrium Chef Supervisor (25/457)
£28,085 per annum
37 hours per week
Permanent
Location: The Grimsby Institute
This role will be responsible for the delivery of our food services in the Atrium within our Grimsby HE building, leading the kitchen team and giving direction to ensure established standards are met. Working closely with the South Bank Catering Manager you will develop and deliver a menu and keep on top of the latest food trends to provide fresh ideas.
The successful candidate will hold more than five years’ experience in a Chef role alongside experience in the catering/hospitality trade with a high level of customer service focus. Having a Level 3 Diploma in Professional Cookery is desirable but drive and enthusiasm in your work is what we are looking for.
If having read the job description you are interested in this role, please press the “Apply Online” button and send us your application.
The closing date for this advert is 4th January 2026
The TEC Partnership is committed to Prevent Duty, Equality, Diversity & Inclusion and promoting British Values within the workplace. We are an equal opportunity workplace. Safeguarding is a priority for us, as well as ensuring the welfare of children and young people and we expect the same commitment from all staff and volunteers.
All posts are subject to an Enhanced Disclosure Clearance through the DBS, references that cover the last two years of employment and online screening. Other checks may also be required.
Please note that all employees must have Literacy and Numeracy to at least Level 2.