Cook - Verona Restaurant

The Ritz-Carlton Tenerife, Abama; España; Presencial; EUR 25.000 - 35.000; Jornada completa

Descripción de la vacante

A luxury resort in Spain seeks a Cook to join its dynamic culinary team. The ideal candidate will exhibit a passion for gastronomy and a commitment to maintaining high-quality standards in food preparation and safety. Responsibilities include preparing dishes, overseeing food safety, and contributing to menu development. This role offers opportunities for career growth and continuous training within a renowned international brand.

Servicios

Competitive salary

Career growth opportunities

Continuous training programs

Discounts on dining experiences

Complimentary meals

Uniform provided

Employee recognition programs

Health coverage

Formación

• Previous experience as a cook in a hotel or fine-dining restaurant.
• Solid knowledge of culinary techniques, food handling, and safety procedures.
• Genuine passion for gastronomy and excellence in presentation and flavor.

Responsabilidades

• Prepare and execute dishes with precision.
• Maintain hygiene and food safety standards.
• Collaborate with kitchen brigade for exceptional service.

Conocimientos

Culinary techniques

Food handling

Teamwork

Presentation

Pressure management

Descripción del empleo

About the Resort

Instantly recognizable, The Ritz-Carlton Tenerife, Abama is the island’s most iconic resort – an oasis of tranquility where the sea, the land, and subtropical vegetation blend effortlessly with striking Moorish‑inspired architecture. With 462 rooms and suites divided between the vibrant Citadel and the exclusive Retreat, the resort offers unparalleled views of the Atlantic Ocean, Mount Teide, and its lush gardens.

Renowned as a world‑class culinary destination, The Ritz‑Carlton Tenerife, Abama hosts an exceptional collection of restaurants ranging from light Mediterranean fare to Michelin‑starred fine dining. Our commitment to culinary excellence reflects the passion, creativity, and precision of our kitchen teams.

About the Role

The Cook will be part of a dynamic and high‑standard culinary environment where creativity, consistency, and authenticity define every experience. You will work with fresh local ingredients, enjoy innovation, and aspire to grow within an international luxury brand.

Responsibilities

• Prepare and execute dishes with precision, creativity, and respect for the resort’s quality standards.
• Maintain the highest standards of hygiene and food safety, following health regulations and brand procedures.
• Collaborate closely with the kitchen brigade and other Food & Beverage departments to ensure seamless and exceptional service.
• Oversee mise en place, portion control, and proper storage of ingredients and products.
• Contribute ideas and creativity to menu development and special culinary projects, reflecting the resort’s gastronomic excellence.
• Support and guide new team members, sharing knowledge and best practices.
• Uphold The Ritz‑Carlton Gold Standards, reflecting the brand’s values and service philosophy in every action.

Requirements

• Previous experience as a cook in a hotel or fine‑dining restaurant.
• Solid knowledge of culinary techniques, food handling, and safety procedures.
• Genuine passion for gastronomy and excellence in presentation and flavor.
• Ability to work efficiently under pressure while maintaining calm, order, and precision.
• Strong sense of teamwork and a positive attitude.
• Flexibility and eagerness to learn and grow.
• Basic or intermediate English level preferred.
• Valid work permit for Spain.

Benefits

• Competitive salary and working conditions based on your experience.
• Real opportunities for career growth within Marriott International.
• Continuous training programs.
• Chance to travel and work across 9,500+ hotels worldwide with exclusive employee rates (“Explore Rate”).
• Discounts on dining experiences within the resort and at Marriott properties globally.
• Complimentary daily meals in our employee dining area.
• Uniform provided, along with professional cleaning service.
• Recognition programs, team celebrations, and employee events.
• Opportunities to participate in community and social responsibility initiatives.
• Comprehensive occupational health coverage.

Apply Now

Then apply now through MarriottCareers with your updated application documents and become part of a team where culinary passion turns into art. At The Ritz‑Carlton, we not only deliver exceptional dining experiences, but also create an environment where talent thrives and every day is a chance to craft memorable moments. “At The Ritz‑Carlton, we believe perfection is found in the details — and every dish is an opportunity to inspire.”

About the Brand

At more than 100 award‑winning properties worldwide, The Ritz‑Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. We attract the world’s top hospitality professionals who curate lifelong memories, empower creativity, thoughtfulness, and compassion, and set the standard for rare and special luxury service worldwide.