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food service supervisor
Zusammenfassung
A local eatery in Canada is seeking an experienced individual to supervise food preparation staff and ensure quality service. Responsibilities include training staff, managing schedules, and addressing customer concerns. Candidates must have a secondary school graduation certificate and 1-2 years of relevant experience, along with strong supervisory skills. This is a permanent position requiring 35 hours of work per week.
Qualifikationen
- 1 year to less than 2 years of experience required.
- Ability to maintain quality control standards.
- Experience in training staff in job duties and safety procedures.
Aufgaben
- Establish methods to meet work schedules.
- Supervise and coordinate activities of staff preparing food.
- Prepare and submit reports.
Kenntnisse
Ausbildung
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Fast-paced environment
- Work Term : Permanent
- Work Language : English
- Hours : 35 hours per week
Work conditions and physical capabilities
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