sous-chef

Carlos O'Bryans Neighbourhood Pub & Kelly O'Bryan's Neighbourhood Restaurant; Vancouver; On-site; CAD 40,000 - 50,000; Full time

Job summary

A local Vancouver eatery is seeking a skilled cook with experience in food preparation and kitchen supervision. You will maintain food records, train staff, and ensure quality dishes for customers including those with allergies. This role demands strong culinary skills and the ability to manage and instruct kitchen personnel.

Qualifications

• 1 year to less than 2 years of experience in a similar role.

Responsibilities

• Maintain records of food costs, consumption, sales, and inventory.
• Demonstrate new cooking techniques and new equipment to cooking staff.
• Supervise activities of kitchen staff and instruct on food preparation.
• Prepare meals for customers with food allergies or intolerances.

Education

Secondary (high) school graduation certificate

Job description

Qualifications

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Responsibilities

• Maintain records of food costs, consumption, sales and inventory
• Demonstrate new cooking techniques and new equipment to cooking staff
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Prepare dishes for customers with food allergies or intolerances
• Train staff in preparation, cooking and handling of food