shift manager - fast food restaurant

BOSTON PIZZA ATHABASCA; Town of Athabasca; On-site; CAD 60,000 - 80,000; Full time

Job summary

A local fast food restaurant in Town of Athabasca is seeking a Shift Manager to oversee food preparation and staff activities. The ideal candidate has a high school diploma and 1-2 years of experience in food service or hospitality. Responsibilities include training staff, ensuring quality control, and managing customer concerns in a fast-paced environment. Competitive hourly wage of $18.50 with full-time hours. This is a permanent position with immediate start available.

Qualifications

• 1 to 2 years of experience in food service or hospitality.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate ingredient and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales and wastage.
• Prepare and submit reports.
• Supervise and check assembly of trays.
• Supervise and check delivery of food trolleys.
• Establish work schedules.

Skills

Strong communication

Customer service skills

Education

Secondary (high) school graduation certificate

Job description

Shift Manager - Fast Food Restaurant

Job details

Location: Athabasca, AB T9S 0A4

Work location: On site

Salary: $18.50 hourly / 40 hours per week

Terms of employment: Permanent employment Full time

Shift options: Morning, Day, Evening, Night, Weekend

Starts as soon as possible

BOSTON PIZZA ATHABASCA – Accommodation and food services, 4 job postings advertised, medium-sized business (between 5 and 100 employees)

Responsibilities

• Establish methods to meet work schedules
• Supervise and co‑ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Qualifications

• Secondary (high) school graduation certificate
• 1 year to less than 2 years experience in food service or hospitality
• Strong communication and customer service skills

Work conditions and physical capabilities

• Fast‑paced environment
• Work under pressure
• Tight deadlines
• Combination of sitting, standing, walking
• Walking

Who can apply for this job?

Canadian citizens and permanent or temporary residents of Canada, other candidates with or without a valid Canadian work permit.

Languages

English

Advertised until

2026-01-01

Important notice

This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.