Restaurant Operations Manager - On Site & Profit Focus

Government of Canada - Central; Montebello; On-site; CAD 50,000 - 65,000; Full time

Job summary

A government agency in Montebello seeks an experienced restaurant manager to oversee operations. Responsibilities include analyzing budgets, managing daily operations, supervising staff, and ensuring compliance with health and safety regulations. The ideal candidate will have 3-5 years of restaurant management experience and possess excellent interpersonal and communication skills. Benefits include group insurance. This position is on-site with no remote work option.

Benefits

Group insurance benefits

Other benefits

Qualifications

• 3 years to less than 5 years of relevant experience in restaurant management.

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits.
• Evaluate daily operations.
• Monitor revenues to determine labour cost.
• Plan and organize daily operations.
• Set staff work schedules.
• Supervise staff.
• Conduct performance reviews.
• Ensure health and safety regulations are followed.
• Negotiate arrangements with suppliers for food and other supplies.
• Address customers' complaints or concerns.
• Provide customer service.

Skills

Client focus

Dependability

Efficient interpersonal skills

Excellent oral communication

Flexibility

Organized

Reliability

Team player

Ability to multitask

Education

College/CEGEP

Job description

A government agency in Montebello seeks an experienced restaurant manager to oversee operations. Responsibilities include analyzing budgets, managing daily operations, supervising staff, and ensuring compliance with health and safety regulations. The ideal candidate will have 3-5 years of restaurant management experience and possess excellent interpersonal and communication skills. Benefits include group insurance. This position is on-site with no remote work option.