Restaurant Operations Leader: Assistant GM in Training

FMI - Pizza Hut, KFC/ PFK, Taco Bell, Burger King and Panera Bread; Bathurst; On-site; CAD 40,000 - 50,000; Full time

Job summary

A fast-food franchise group in Gloucester County seeks an experienced Assistant Restaurant Manager to lead the team and manage daily operations. The role demands strong leadership skills, cash handling experience, and the ability to ensure excellent customer service. Responsibilities include coaching team members, inventory management, and adhering to health regulations. Ideal candidates will have 1-2 years of management experience and be ready to motivate their teams for success.

Qualifications

• One to two years of management experience in a food service environment.
• Thorough knowledge of restaurant equipment, policies and procedures.
• Completion of all internal training curriculums.

Responsibilities

• Provide leadership and motivate the team for operational excellence.
• Manage daily operations, including labor and inventory management.
• Ensure customer promise through effective restaurant management.
• Assist in training and development of Team Members and Shift Managers.
• Maintain compliance with health and safety regulations.

Skills

Leadership

Cash handling

Team coaching

Customer service

Education

Management experience (1-2 years)

Job description

A fast-food franchise group in Gloucester County seeks an experienced Assistant Restaurant Manager to lead the team and manage daily operations. The role demands strong leadership skills, cash handling experience, and the ability to ensure excellent customer service. Responsibilities include coaching team members, inventory management, and adhering to health regulations. Ideal candidates will have 1-2 years of management experience and be ready to motivate their teams for success.