Restaurant Operations Lead

Government of Canada - Western; Parksville; On-site; CAD 30,000 - 60,000; Full time

Job summary

A regional government agency in Parksville is seeking a professional to oversee daily operations and manage a team of 11-15 staff members. The candidate should have a college education or equivalent experience, and 1 to 2 years in a relevant field. Responsibilities include staff training, scheduling, and ensuring health and safety regulations are adhered to, along with providing excellent customer service. This position requires work to be completed on-site, with no remote options available.

Qualifications

• 1 year to less than 2 years of relevant experience.
• College/CEGEP education or equivalent experience.

Responsibilities

• Evaluate daily operations.
• Monitor staff performance.
• Plan and organize daily operations.
• Recruit staff.
• Set staff work schedules.
• Supervise staff.
• Train staff.
• Ensure health and safety regulations are followed.
• Negotiate arrangements with suppliers for food and other supplies.
• Participate in marketing plans and implementation.
• Address customers' complaints or concerns.
• Provide customer service.
• Manage events.

Job description

A regional government agency in Parksville is seeking a professional to oversee daily operations and manage a team of 11-15 staff members. The candidate should have a college education or equivalent experience, and 1 to 2 years in a relevant field. Responsibilities include staff training, scheduling, and ensuring health and safety regulations are adhered to, along with providing excellent customer service. This position requires work to be completed on-site, with no remote options available.