restaurant manager

Sushi Harbour; Port Hardy; On-site; CAD 30,000 - 60,000; Full time

Job summary

A restaurant in Port Hardy is looking for a Restaurant Manager. This full-time position offers a salary of $36.60 per hour with flexible hours including evenings and weekends. The role requires overseeing operations, managing staff, enforcing regulations, and ensuring customer satisfaction. Candidates need 3 to 5 years of experience and must be authorized to work in Canada. This position is on-site, with remote work not an option.

Qualifications

• 3 years to less than 5 years of experience in a relevant role.
• No degree, certificate, or diploma required.

Responsibilities

• Determine services and implement operational procedures.
• Balance cash, complete reports and cash sheets.
• Conduct performance reviews and enforce liquor regulations.
• Organize inventory and ensure health regulations compliance.
• Negotiate with suppliers and clients.
• Lead daily operations and provide customer service.

Skills

Client focus

Interpersonal skills

Organizational skills

Flexibility

Reliability

Team player

Job description

Restaurant Manager position at Sushi Harbour in Port Hardy, BC.

Job Details

• Salary: $36.60/hour
• Hours: 30-40 per week (Day, Evening, Weekend flexibility)
• Employment type: Permanent full-time
• Location: Port Hardy, BC V0N 2P0 (On site)
• Starts as soon as possible
• Vacancies: 1

Responsibilities

• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Enforce provincial/territorial liquor legislation and regulations
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and others supplies
• Negotiate with clients for catering or use of facilities
• Participate in marketing plans and implementation
• Lead/instruct individuals
• Address customers' complaints or concerns
• Provide customer service
• Plan, organize, direct, control and evaluate daily operations

Supervision

• 5-10 people

Qualifications

• Education: No degree, certificate or diploma required
• Experience: 3 years to less than 5 years
• Personal suitability: Accurate, client focus, dependable, efficient interpersonal skills, flexible, organized, reliable, team player
• Languages: English

Work Location

Work must be completed at the physical location. Remote work is not an option.

Who Can Apply

You can apply if you are:

• Canadian citizen
• Permanent resident of Canada
• Temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada.

Additional Information

Job posting advertised until 2026-01-27.