On-site Kitchen Lead: Prep, Train & Inventory

Government of Canada; Calgary; On-site; USD 24,000 - 40,000; Full time

Job summary

An established industry player is seeking a dedicated individual to join their fast-paced kitchen environment. This role involves preparing and cooking meals, supervising kitchen staff, and ensuring a high standard of food safety and quality. The ideal candidate will thrive in a dynamic setting, managing inventory and training team members while maintaining cleanliness and efficiency. If you are passionate about food and enjoy working in a team-oriented atmosphere, this opportunity is perfect for you. Join us in delivering exceptional dining experiences in a supportive and challenging environment.

Benefits

Other benefits

Qualifications

• 1-2 years of experience in food preparation and cooking.
• Ability to train staff and manage kitchen operations.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and train staff in food handling.
• Order supplies and supervise kitchen staff.

Skills

Food Preparation

Cooking Skills

Staff Training

Inventory Management

Education

Secondary (high) school graduation certificate

Job description

An established industry player is seeking a dedicated individual to join their fast-paced kitchen environment. This role involves preparing and cooking meals, supervising kitchen staff, and ensuring a high standard of food safety and quality. The ideal candidate will thrive in a dynamic setting, managing inventory and training team members while maintaining cleanliness and efficiency. If you are passionate about food and enjoy working in a team-oriented atmosphere, this opportunity is perfect for you. Join us in delivering exceptional dining experiences in a supportive and challenging environment.