Mash Mixer- Saturday & Sunday

Albert Bartlett; Airdrie; On-site; CAD 30,000 - 60,000; Part time

Job summary

A leading company in the food industry based in Airdrie, Alberta is looking for dedicated Mash Mixers for weekend shifts. Responsibilities include operating mixing machinery, following recipes accurately, and conducting quality checks to ensure product excellence. Previous experience in food production is preferred, along with strong attention to detail and knowledge of food safety regulations. This role offers a competitive rate of £12.29 per hour along with various perks like pension plans and training opportunities.

Benefits

Pension Plans

Life Assurance

Leave Package

Training & Development

Free Parking

Qualifications

• Previous experience in a food production environment.
• Strong knowledge of food safety and hygiene regulations.
• Ability to work both independently and collaboratively.
• Flexibility to work weekend hours.

Responsibilities

• Operate and prepare mixing machinery for production.
• Follow recipes and production specifications accurately.
• Monitor mixing times, temperatures, and texture.
• Conduct quality checks to ensure compliance.
• Maintain cleanliness of mixing equipment.

Skills

Attention to detail

Knowledge of food safety regulations

Basic mechanical skills

Ability to follow recipes

Team collaboration

Job description

Albert Bartlett, a leader in the UK potato industry since 1948, is on the lookout for dedicated Mash Mixers to join our team, specifically for Saturday and Sunday shifts. This position is vital to our production of high-quality chilled and frozen potato products, ensuring our mixing processes meet our exceptional standards.

As a Mash Mixer working on weekends, you will be responsible for preparing and mixing mash according to our defined recipes and production schedules. Your strong attention to detail and commitment to quality will help us maintain our reputation for excellence.

Responsibilities

• Operate and prepare mixing machinery for the production of mashed potato products.
• Accurately follow recipes and production specifications to ensure product quality and consistency.
• Monitor mixing times, temperatures, and texture, making adjustments when necessary.
• Conduct regular quality checks to ensure compliance with our strict standards.
• Maintain cleanliness and proper upkeep of mixing equipment to adhere to health and safety regulations.
• Collaborate with production staff to align mixing schedules with operational needs.
• Document production activities including batch logs and quality control checks.

Shift Hours:

Saturday: 0600 - 1830

Sunday: 0600 - 1830

• Previous experience in a food production environment, especially in a mixing or preparation capacity.
• Strong knowledge of food safety and hygiene regulations.
• Ability to follow recipes and production guidelines with high precision.
• Exceptional attention to detail, with a strong focus on maintaining product quality.
• Basic mechanical skills for routine maintenance of mixing equipment.
• Ability to work both independently and as part of a collaborative team.
• Flexibility to work weekend hours as required to meet production demands.

• £12.29 per hour
• Pension Plans
• Life Assurance
• Leave Package
• Training & Development
• Free Parking