Lead Baker & Pastry Supervisor

Government of Canada; Red Deer; On-site; CAD 35,000 - 45,000; Full time

Job summary

A public sector organization in Red Deer, Alberta is seeking a skilled baker to oversee the production of various baked goods. The ideal candidate will have a secondary school graduation certificate and experience in baking. Responsibilities include preparing dough, supervising baking staff, and ensuring product quality. This role requires on-site work with no remote options. Join a dynamic team where your culinary skills will shine.

Qualifications

• Experience of 7 months to less than 1 year in baking and kitchen supervision.

Responsibilities

• Prepare dough for various baked goods according to recipes.
• Train staff in food preparation and cooking.
• Supervise kitchen staff and ensure quality standards.

Education

Secondary (high) school graduation certificate

Job description

A public sector organization in Red Deer, Alberta is seeking a skilled baker to oversee the production of various baked goods. The ideal candidate will have a secondary school graduation certificate and experience in baking. Responsibilities include preparing dough, supervising baking staff, and ensuring product quality. This role requires on-site work with no remote options. Join a dynamic team where your culinary skills will shine.