Job Search and Career Advice Platform

Enable job alerts via email!

kitchen manager

DOOLYS RIMOUSKI

Rimouski

On-site

CAD 30,000 - 60,000

Full time

Yesterday
Be an early applicant

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A local restaurant in Rimouski is seeking a Kitchen Manager to oversee kitchen operations and ensure food quality. The ideal candidate will have experience supervising staff and must hold a trade certificate in culinary arts. Responsibilities include training staff, managing supplies, and addressing customer concerns. Applicants must be authorized to work in Canada and fluent in French. This full-time position offers $20.00 per hour, requires on-site presence, and is available immediately.

Qualifications

  • 1 to 2 years of experience in a supervisory role in a kitchen.
  • Knowledge in food sanitation and safety procedures.
  • Fluent in French.

Responsibilities

  • Requisition food and kitchen supplies.
  • Supervise and coordinate activities of kitchen staff.
  • Train staff in job duties, sanitation, and safety procedures.
  • Ensure food and service meet quality standards.
  • Address customer complaints.

Skills

Supervision
Food quality control
Training
Customer service

Education

Other trades certificate or diploma
Cooking and related culinary arts
Job description
Job Details

kitchen manager

Employer: DOOLYS RIMOUSKI

  • Location: Rimouski, QC G5L 1A3 (On site)
  • Salary: $20.00 per hour (35 hours per week)
  • Employment type: Permanent, Full time
  • Shift: Day, Evening, Weekend
  • Start date: As soon as possible
  • Open positions: 1 vacancy
Responsibilities
  • Requisition food and kitchen supplies
  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Supervise and check assembly of trays
Education
  • Other trades certificate or diploma
  • Cooking and related culinary arts, general
Experience

1 year to less than 2 years

Languages

French

Work Setting

Restaurant (On site)

Who can apply for this job?
  • A Canadian citizen
  • A permanent resident of Canada
  • A temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-01-06

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.