kitchen helper

Hawksworth Restaurant; Vancouver; On-site; Full time

Job summary

Un restaurant renommé à Vancouver recherche un employé de cuisine pour des tâches variées, incluant le service et le nettoyage. Le candidat idéal est fiable, capable de travailler en équipe, et possède des compétences interpersonnelles efficaces. Aucune expérience préalable n'est requise, car une formation sera fournie. Ce poste implique de travailler 30 à 35 heures par semaine dans un environnement dynamique.

Benefits

Plan de soins de santé

Pourboires

Opportunités de renforcement d'équipe

Qualifications

• Capacité à travailler dans un environnement à rythme rapide.
• Capacité à gérer des charges lourdes et à effectuer des tâches répétitives.
• Démontrer de bonnes compétences interpersonnelles.

Responsibilities

• Apporter des plats propres aux zones de service et dresser les tables.
• Nettoyer et désinfecter les articles et surfaces.
• Servir les clients et prendre leurs commandes.

Skills

Client focus

Efficient interpersonal skills

Reliability

Team player

Education

Pas de diplôme requis

Tools

Conventional oven

Deep fryer

Food dispensers

Grill

Job description

Overview

• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 30 to 35 hours per week

Education

• No degree, certificate or diploma

Work setting

• Urban area

Tasks

• Bring clean dishes, flatware and other items to serving areas and set tables
• Carrying and replace linen
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Clear and clean tables, trays and chairs
• Load buspans and trays
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Sanitize and wash dishes and other items by hand
• Scour pots and pans
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Equipment and machinery experience

• Conventional oven
• Deep fryer
• Food dispensers
• Grill

Transportation / travel information

• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Handling heavy loads
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Weight handling

• Up to 9 kg (20 lbs)
• Up to 23 kg (50 lbs)

Personal suitability

• Client focus
• Efficient interpersonal skills
• Reliability
• Team player

Government programs

• Recognized employer

Experience

• Will train

Health benefits

• Health care plan

Financial benefits

• Gratuities

Other benefits

• Team building opportunities