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head baker - retail

Salt Water Bakery

Cow Bay

On-site

CAD 60,000

Full time

15 days ago

Job summary

A local bakery in Cow Bay is looking for a full-time baker to supervise staff and ensure quality food production. Ideal candidates must have a secondary school graduation certificate and experience in baking. Responsibilities include training staff, managing materials, and maintaining quality standards. This position requires on-site work with no remote options.

Qualifications

  • 1-2 years of experience in baking environments is required.
  • Ability to supervise and train staff effectively.

Responsibilities

  • Requisition or order materials, equipment and supplies.
  • Bake mixed dough and batters.
  • Train staff in preparation, cooking and handling of food.
  • Prepare special orders.
  • Supervise baking personnel and kitchen staff.
  • Draw up production schedules.
  • Ensure quality of products meets established standards.
  • Inspect kitchen and food service areas.
  • Operate machinery.
  • Hire and dismiss staff.
  • Organize and maintain inventory.

Skills

Baking
Staff training
Supervision

Education

Secondary (high) school graduation certificate
Job description

Posted onAugust 13, 2025 by a licensed third-party for Employer details Salt Water Bakery

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Job details
  • Location 3 Cow Bay Rd Prince Rupert , BC V8J 1A4
  • Salary $ 60,000 YEAR annually / 40 hours per week
  • Terms of employment Permanent employment Full time
  • Starts as soon as possible
  • Source Job Bank #3377317
  • 3 Cow Bay RdPrince Rupert, BCV8J 1A4
Overview
Languages
Education
  • Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks
  • Requisition or order materials, equipment and supplies
  • Bake mixed dough and batters
  • Train staff in preparation, cooking and handling of food
  • Prepare special orders
  • Supervise baking personnel and kitchen staff
  • Draw up production schedules
  • Train staff
  • Ensure that the quality of products meets established standards
  • Schedule staff
  • Inspect kitchen and food service areas
  • Operate machinery
  • Hire and dismiss staff
  • Organize and maintain inventory
Who can apply for this job?

You can apply if you are:

  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-09-12

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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